William has many strings to his food business bow, he was bought up among leading food businesses in his native Ballydehob in West Cork. William writes for the McKennas’ Guides and has extensive knowledge of restaurants and food producers across the island of Ireland. He’s worked in Sheridan’s as a cheesemonger, hosts food tours and is the country manager for ResDiary. In his free time likes nothing better than to be out sailing and is happiest with his feet under a table somewhere.