Shamim de Brun

Bastecamp Thursday

Shamim is the head food and drinks creator at CHAR, a District Magazine cut. A Dublin-born and bread cork dork she has worked in service, wine, and whiskey before coming to the world media.

She will be chatting at Bastecamp on Sunday at Me Auld Flower about under-appreciated Irish gems. Expect irreverent enthusiastic banter about all your favourite foods that never get a look in!

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Jane Gleeson