Station To Station Wine was established in 2017 by Rory Craig having moved back to Ireland after 9 years working in the wine industry in Melbourne where he amassed a huge amount of experience in the Prince Wine Store - the Southern Hemisphere's destination wine store, working with Australia's greatest wine minds. Along with WSET 1,2,3 and the Diploma, Rory has taught and hosted events and seminars and worked with countless winemakers and distributors from Europe and Australia.